Carers and Qualified Caregivers Ltd: Food handling is the process of preparing food that is safe for public consumption. It is essential that food handler receive training on personal hygiene and sanitation, cooking and storing food at appropriate temperatures, and other safe food handling practices. Food handlers prepare different kinds of food, including salads, beverages and hot and cold foods for breakfast, lunch and dinner. Our food chefs/handlers receive food safety and handling training before they do the job. They handle food in hygienic conditions at all times, during preparation and when serving food to customers. During the processes they wear food preparation gloves and wash hands regularly. They keep the kitchen and dining areas clean by cleaning the dishes, utensils, wipe worktops and mopping the floors, walls.